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Francesco Guccione Wines

Francesco Guccione is a natural wine producer from the Monreale region in Sicily, working with regional varietals like Trebbiano, Perricone, Nerello Mascalese and Catarratto.

Working on a large farm estate he inherited, the wines of Francesco Guccione express grace, elegance as well as power and big agebility. We truly adore these wines, which for us are some of the finest natural wines to be found in Sicily.

WATCH OUR DOCUMENTARY ON FRANCESCO GUCCIONE HERE

19/20 Trebbiano | Natural Wine by Francesco Guccione.

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19/20 Trebbiano

Francesco Guccione

Mix of vintages

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BC wine Cerasa Bianco 2021 | Natural Wine by Francesco Guccione.

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Cerasa Bianco 2021

Francesco Guccione

Camomile. Herbs. Raisin. Salt

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P 2019 Perricone is a natural wine crafted by Francesco Guccione

P 2019 Perricone | Natural Wine by Francesco Guccione.

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P 2019 Perricone

Francesco Guccione

The forgotten grape...

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Francesco Guccione Poster

Artwork by co-owner Anika!

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T 2019 Trebbiano | Natural Wine by Francesco Guccione.

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T 2019 Trebbiano

Francesco Guccione

AMAZING VALUE! Read why

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A Family Christmas Box DEAL!

Five wonderful wines to enjoy with your family

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Discover Francesco Guccione from Sicily Box DEAL

Try these Sicilian wines

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P16 Perricone 2016, with 6 Years elevage in oak is a natural wine crafted by Francesco Guccione, in the Sicily region in Italy

P16 Perricone 2016 | Natural Wine by Francesco Guccione.

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P16 Perricone 2016

Francesco Guccione

WOW.... WOW !!!!

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T 2019 Trebbiano MAGNUM

Francesco Guccione

Age worthy gem!

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Guccione and Animals

Being a farm with horses, pigs, chickens and more - the animals on the Guccione estate are present when you visit, which we loved seeing! However, the animals have a more important aspect when it comes to the Holistic approach to farming. From a manure perspective too, as Guccione states in our Documentary "The Poop these guys do is precious!"

Francesco Guccione farms many of his vines with a Pergola system, which he calls a Tendone. This is a way to protect the grapes from the hot Sicilian sun, and something he states will be more and more important in the future with climate change heating up the region.

Guccione wines from Ceresa, Monreale

Francesco Guccione works the land inherited from his family, who themselves instead farmed for the cooperative so unlike Francesco who makes his own wines. With a lot of soul and passion going into his craft, his holistic approach in the vines and non-interventionalist style in the cellar gives very expressive interpretations of grapes like Trebbiano, Perricone, Caterratto and Nerelo Mascalese.

Guccione is a patient man, and often holds back vintages until they have seen enough barrel aging to shine in a different light, for example the P16 which is a Perricone with 6 years Elevage in 3000l oak barrels, or the T14, which sees 8 years aging on a 2014 vintage of Trebbiano.