Italy | Italian Natural Wine
Natural wine seems like a recent development in Italy as it emerges in popularity, but the general consensus among Italy’s natural wine producers is that it is not something new - instead, it is the return to traditional winemaking, the way wine was made before it was heavily industrialised.
Popular natural wine producers include Cantina Giardino, Frano Terpin, Radikon, Frank Cornelissen, Occhipinti, Le Coste and many more.
Trebbiolo Rosso 2023
La Stoppa
Classic Italian house red
Bolle di Fognano Pet Nat
Paolo Foppiani
Barbera Rosato fizz
Vino di Fognano rosso
Paolo Foppiani
Part made by Denavolo
Set e Mez
Mirco Mariotti
Fortana from Emilia Romagna
Trebbiano d'Abruzzo 2022
Bossanova
Malolactic Buttery Vibes
Sauvignon 2019
Camillo Donati
Sauvignon Blanc... from?
Monticelli Bianco
il Roccolo di Monticelli
8 months in steel
Litrotto bianco (1litre)
l'archetipo
Classic Style Puglia
Coccinella 2018
Aldo Viola
Bretty Syrah, needs Carafe
Il Bruto & The Beast 2021
Valli Unite
Fun Italian Fizz
Ottavio Rube Bianco 2021
Valli Unite
Budget Table White
Rosso Du
Valli Unite
Ideal for Netflix Pizza Nights
Vigna del Volta 0,5L (sweet)
La Stoppa
A serious sweet wine...
Alessandrino 2022
Valli Unite
Juicy banger. WE LOVE IT.
Neromaestri Lambrusco Emilia
Quarticello
Ready for pizza
Vino di Fognano bianco
Paolo Foppiani
Apricot, white pepper, tangerine
Cerasuolo d'Abruzzo 2021
Bossanova
Cerasuole from Abruzzo
Montepulciano d'Abruzzo
Bossanova
Expect Cherries, Cranberries & Plums
Perricone 2015 MAGNUM (240 bottles, hand numbered)
Porta del Vento
AMAZING aged Sicilian Red
FAR
Mirco Mariotti
Called Far because of the grape..?
Riva del Ciliegio 2016
Casè
Aged Italian Pinot Noir
Diverse terroir, grape varieties & wine styles
In northwestern Piedmont (bordering France and Switzerland), Barbera is the most planted grape variety, though cultivation of the Nebbiolo grape produces two of the most well-known Italian wines, Barolo and Barbaresco. In the northeast, the Friuli region is known for some of the finest orange wines in the world - among them Radikon.
Sicily, Italy’s most southern region, is known for aromatic and juicy grape varieties such as Nerrello Mascalese, Nero d’Avola, Grillo, and Zibbibo. Due to ample hills and mountains on the island (including Mount Etna), Sicilian wine has a freshness and elegance that sets it apart from other southern warm-climate wines. Until recently, Sicilian wine was a write-off seen only for bulk wine exports used for blending in France and Spain - now their terroir and focus on quality is really paying off and wines can command a much higher price than 30 years ago.
• Porta del Vento - Sicily
• Cantina Giardino - Campania
• Denavolo - Emilia-Romagna
• La Stoppa - Emilia-Romagna
• Occhipinti - Sicily
• Costadila - Veneto
• Valli Unite - Piedmont
• Carussin - Piedmont
• Frank Cornelissen - Sicily
• Emidio Pepe - Abruzzo
• Le Coste - Lazio
• Radikon - Friuli
• Alessandro Viola - Sicily