Lukas krauss - Cremant de Pinot Lukas Krauss cremant
Lukas krauss - Cremant de Pinot
Lukas Krauss cremant

Cremant de Pinot 2024

Lukas Krauss
MORE Natural Wine
Grapes: Pinot Noir,  Pinot Meunier
Country: Germany
Regions:Pfalz
Wine Type:Sparkling
Vintage: 2024
Bottle Size: 750ml
Alcohol: 11.5%
£32.57 incl. UK VAT & duty fee | £24.92 due at checkout | est. £7.65 to be paid to courier, with a small customs handling fee
IMPORTANT: We operate from Germany and therefore you are not paying any tax to us, but instead you will need to pay all UK taxes to the courier after receiving your delivery. Read about UK shipping, VAT and Duty Taxes.

Hurry… almost sold out!

Cremant de Pinot 2024 is a natural wine crafted by Lukas Krauss, in the Pfalz region in Germany. This sparkling wine is made with Pinot Noir grapes as well as Pinot Meunier (known in Germany as Schwarzriesling) made as a Blanc de Noir. He calls it a Cremant, but it is a German Sekt. Maybe as better than most Sekt he upgraded to Cremant? ;)

Very cool, super fresh. We enjoyed whispers of apple tarte tartin and a mild vanilla custard touch amongst wet pebble stoney aspects keeping it crisp on the finish

THIS IS EXCELLENT VALUE! Highly recommended fizz for the price

We ship every Wednesday. Order by Tuesday 10am.

Prices include taxes, but not delivery.

Lukas krauss - Cremant de Pinot
Lukas Krauss - Cremant de Pinot 2024
£32.57 incl. UK VAT & duty fee | £24.92 due at checkout | est. £7.65 to be paid to courier, with a small customs handling fee

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LUKAS KRAUSS

NATURAL WINES BY LUKAS KRAUSS

Lukas Krauss makes his wines in Lambsheim, a small village on the edge of the Pfalz wine road. His parents founded the estate in 1984. Lukas trained at Müller-Catoir, made his first wines in 2008 and became co-owner of the family estate in 2016. The hat is his trademark and a link to his grandfather, which is why he signs his bottles as Mann mit Hut.

He has a soft spot for old regional grapes like Kerner, Müller-Thurgau, Silvaner, Herold and Scheurebe, and since 2018 he has made those wines with nothing added. The Landschwein blends, named after old farm pig breeds, are mostly raised in steel. Single-variety wines like Silvaner, Grüner Veltliner and Lemberger age in used oak and local acacia barrels. His favourite is sparkling: the Cremant de Pinot is Pinot Noir and Pinot Meunier and we also love his Rose Sekt.

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