XL MAGNUM | Natural Wine by Partida Creus.

XL MAGNUM

Partida Creus
MORE Natural Wine
Grapes: Xarel-lo
Country: Spain
Regions:Catalonia
Wine Type:White
Vintage: 2023
Alcohol: 11.50%
£53.23 incl. UK VAT & duty fee | £42.13 due at checkout | est. £11.10 to be paid to courier, with a small customs handling fee
IMPORTANT: We operate from Germany and therefore you are not paying any tax to us, but instead you will need to pay all UK taxes to the courier after receiving your delivery. Read about UK shipping, VAT and Duty Taxes.

XL MAGNUM is a natural wine crafted by Partida Creus, in the Catalonia region in Spain. This white wine is made with Xarel lo grapes, hence the name. Xarel-lo is a common grape in the region, often used as part of a blend for Cava production. When made into a still wine, it can really shine in the right hands, like here with Antonella and Massimo.

Drinking XL from Partida Creus

We have not tried this vintage of XL, but can state the 2021 vintage is super bright with a lovely little sharp reduction yet remains citrus-fresh and with a lovely salty touch to it. It's got a refreshing, thin mouthfeel with a green apple and melon finish. Excellent wine from Partida Creus, and just 10.5% too!

Partida Creus XL

Learn more about Partida Creus

We visited Antonella and Massimo in 2023 to learn more about their philosophy to wine, working together and life.

We arrived just in time for the wine crushing action, spoke about many elements of their lives and left feeling quite in love with the pair. They really charmed us and we see why so many adore them in the natural wine world .

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We ship every Wednesday. Order by Tuesday 10am.

Prices include taxes, but not delivery.

XL MAGNUM | Natural Wine by Partida Creus.
Partida Creus - XL MAGNUM
£53.23 incl. UK VAT & duty fee | £42.13 due at checkout | est. £11.10 to be paid to courier, with a small customs handling fee

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NATURAL WINES BY PARTIDA CREUS

Partida Creus is a big name in the natural wine world. Founded in 2001 by the super-charismatic Italian duo Massimo Marchiori and Antonella Gerona, this winery is based in Bonastre, in Spain’s Penedès region. Their mission? Bringing old, indigenous grape varieties back to life.
They work with grapes like Xarel-lo, Boball, Trepat, and Moscatel, producing over 100,000 bottles a year—making them one of the biggest natural wine producers in the area. They don’t use any added sulfur at any stage and even craft an incredible Vermouth called MUZ. Some of their most popular wines include VN, CX, SK, and their AA Ancestral, but there’s a whole lineup worth exploring. Dive in and see more here!

More Info & Wines

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