Tony Bornard - Le Garde Corps

Le Garde Corps 2020

Tony Bornard
MORE Natural Wine
Grapes: Trousseau
Country: France
Regions:Jura
Wine Type:Red
Vintage: 2020
Bottle Size: 750ml
Alcohol: 13%
£58.90 incl. UK VAT & duty fee | £46.86 due at checkout | est. £12.04 to be paid to courier, with a small customs handling fee
IMPORTANT: We operate from Germany and therefore you are not paying any tax to us, but instead you will need to pay all UK taxes to the courier after receiving your delivery. Read about UK shipping, VAT and Duty Taxes.

Le Garde Corps 2020 is a natural wine crafted by Tony Bornard, in the Jura region in France. This red wine is made with 100% Trousseau grapes.

Production Process of Le Garde Corps 2020 by Tony Bornard

Le Garde Corps 2020, a natural wine from producer Tony Bornard, is made using 100% Trousseau grapes. The fermentation and maceration take place in neutral tanks made of stainless steel or fibreglass, with approximately one month of skin contact during fermentation involving daily punchdowns and pumpovers. After fermentation, the wine is aged for about two years in old oak barrels.

Tasting Notes for Le Garde Corps 2020 by Tony Bornard

Whilst we have not yet tried this exact vintage of Le Garde Corps 2020, we hear it has notes of black plum, black pepper, and resin on the nose, coupled with expressive aromas of rose and cherry with a subtle herbal edge.

The palate is described as rich, spicy, and very glouglou, revealing dominant cherry fruit balanced by refreshing acidity and deep minerality. It offers a noble structure with supple tannins and a vivid, racy, and precise Jura profile, making it an especially strong and charming bottling from Tony Bornard’s natural, organically farmed cuvée.

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Prices include taxes, but not delivery.

Tony Bornard - Le Garde Corps
Tony Bornard - Le Garde Corps 2020
£58.90 incl. UK VAT & duty fee | £46.86 due at checkout | est. £12.04 to be paid to courier, with a small customs handling fee

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NATURAL WINES BY DOMAINE BORNARD | TONY BORNARD

Philippe Bornard evolved Domaine Bornard in 2005, as a close friend and neighbor to the legendary Pierre Overnoy in the Jura wine region in Pupillin. Now run by his son Tony Bornard, the estate continues to produce wines with a distinctive Jura character, while Tony adds his own unique touch, steering the wines in exciting new directions.
Sustainably farmed, Bornard’s wines are easily identifiable thanks to their labels featuring a ginger fox. Some of their standout bottles include Le Ginglet, Chassagnes, Le Vin de Ploussard, and the exceptional Bornard Vin Jaune. Watch our video on Tony Bornard and see all the wines here

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