Italy | Italian Natural Wine
Natural wine seems like a recent development in Italy as it emerges in popularity, but the general consensus among Italy’s natural wine producers is that it is not something new - instead, it is the return to traditional winemaking, the way wine was made before it was heavily industrialised.
Popular natural wine producers include Cantina Giardino, Frano Terpin, Radikon, Frank Cornelissen, Occhipinti, Le Coste and many more.
Morasinsi Bianco
Morasinsi
Tastes like a tropical Sauvignon... from Puglia?
Artigiano 2023
Etnella
Sandy tannins on this Etna Red
Piana dei Sassi 2020
Morasinsi
Tannin & Puglian Soul
Trebbiano d'Abruzzo 2023
Bossanova
Malolactic Buttery Vibes
Cerasuolo d'Abruzzo 2022
Bossanova
Cerasuole from Abruzzo
Cerasuolo d'Abruzzo 2023
Bossanova
Cerasuole from Abruzzo
Treb
Mirco Mariotti
Less bubbles, touch of sweetness
Centro White
Mirco Mariotti
Great Value! Green Apple Vibes
Quarantacalici Bianco 2023 (5 litre Box)
Morasinsi
5 litre box of natural white wine!
Piana dei Sassi 2023
Morasinsi
100% Aglianico from Puglia
Picco della Vigna 2018
Morasinsi
Older vintage from Puglia
Kaos Rosso 2014
Etnella
VINTAGE Nerello Mascalese. Epic!
Anarkoide 2022
Val Liberata
Rustic Piedmonte Grignolino
Briscola Pet Nat
Mirco Marrioti
Yum! Aromatic Malvasia Fizz!
Barbera 2006 (ONE PER ORDER)
La Stoppa
For Aged Italian Wine lovers...
Rosso Anfora 2021
Lammidia
Montepulciano from Abruzzo
Langhe Nebbiolo 2022
Mauro Marengo
Great Value Classic Piedmonte
Bianco 2024
Samodia
Delicious Orange! Fennel, Apricot, Tea
Agade Rosé
Podere Ortica
Beautiful! Herbacious and light.
Completo Bianco (1.5 litre Bagnum!)
Carussin
Amazing value white BAGNUM!
Rosso 2024
Samodia
Big red blend from Emilia Romagna
Palmento Bianco 2023
Vino di Anna
Entry Level Vino di Anna white!
Dinavolo Rosso 2022
Denavolo
Pinot Grigio and the REDS!
Ciliega 2021
Denavolo
100% Ortrugo from Emilia-Romagna!
Buriana 2022
Jacopo Stigliano
Orange field blend from Emilia Romagna
Diverse terroir, grape varieties & wine styles
In northwestern Piedmont (bordering France and Switzerland), Barbera is the most planted grape variety, though cultivation of the Nebbiolo grape produces two of the most well-known Italian wines, Barolo and Barbaresco. In the northeast, the Friuli region is known for some of the finest orange wines in the world - among them Radikon.
Sicily, Italy’s most southern region, is known for aromatic and juicy grape varieties such as Nerrello Mascalese, Nero d’Avola, Grillo, and Zibbibo. Due to ample hills and mountains on the island (including Mount Etna), Sicilian wine has a freshness and elegance that sets it apart from other southern warm-climate wines. Until recently, Sicilian wine was a write-off seen only for bulk wine exports used for blending in France and Spain - now their terroir and focus on quality is really paying off and wines can command a much higher price than 30 years ago.
• Porta del Vento - Sicily
• Cantina Giardino - Campania
• Denavolo - Emilia-Romagna
• La Stoppa - Emilia-Romagna
• Occhipinti - Sicily
• Costadila - Veneto
• Valli Unite - Piedmont
• Carussin - Piedmont
• Frank Cornelissen - Sicily
• Emidio Pepe - Abruzzo
• Le Coste - Lazio
• Radikon - Friuli
• Alessandro Viola - Sicily