Pinot Noir Ancestral
Clot de les Soleres
Off-dry. Ideal for spicy food
Naked Ojaleshi 2020
Oda Family Marani
Politcal Winemaker
L'Eruption 2022
Domaine des Trouillères
Gamay from Auvergne
RAW white 2023 (500 ml)
Eschenhof Holzer
Grüner Veltliner from Wagram
Krawallo 2021
Projekt Wildtyp
Zero/Zero Grüner Veltliner Orange
Drunken Monologues
Aeblefald Cider
Danish Cider Time!
Lemberger 2022
Sven Enderle
Lemberger = Blaufränkisch
A Mallada 2019
La Perdida
From isolated vineyards in Galicia

Cava Mirgin Brut Nature 2020
Alta Alella
Classic Style Cava
Aurora 2023
Piri Naturel
Aromatic. Fruity. Savoury. Herbal
Monastery Riesling 2022
Brand
Seriously Awesome Riesling. Delivers 100%

Cotes a Cotes 2023
Domaine de la Touraize
Carbonic Pinot & Trousseau in Amphora!

Les Chamoz 2023
Domaine de la Borde
Some of the rarer Jura grapes...

Vin Jaune 2012 "Deuxième Tirage"
Tony Bornard
Aged for 10 years in barrel...
Ploussard 2023
Caveau du Val de l'Amour
Hugely underated Jura producer!

Gut Feeling 0% (330ml)
Gut Oggau
0% gem from Burgenland Masters!
Wiesenklee
Katrin Lautner
Blaufränkisch from Burgenland
Cava Gran Funambul
Entre Vinyes
Cava with a classic touch.
Cabernet Sauvignon Ancestral
Clot de les Soleres
Off-dry. Ideal for spicy food
V de Valenzuela
Barranco Oscuro
Zero Zero from Granada
Schioppettino 2019
Bressan
Schioppettino from Friuli
L'immortelle 2024
La Petite Commanderie
Syrah and Grenache
Mathilda 2021
PIRI Naturel
Kerner + Riesling + Silvaner
Litro Bianco 2023 (1litre)
Sette
Piedmont Litre for the table
C´est La Vie
Signor Kurtz
Not French... but Italian Trebbiano
St. Laurent BAMBULE! 2021
Judith Beck
Her Premium Blaufränkisch
Waiting for Tom Rot
Rennersistas
Blaufränkisch, Pinot Noir, Zweigelt

Sauvignon Blanc Reserve 2023
Der GlücksJäger
Classic Style, with wood action
Xarel·lo 2018 (still)
Clot de les Soleres
Little sweet touch
Rosato di Toscana 2022
Massa Vecchia
Iconic, cult Italian made for aging



Rosé Brut Nature
Chavost Champagne
Pinot Noir + Pinot Meunier Rose Fizz
Buriana 2022
Jacopo Stigliano
Orange field blend from Emilia Romagna